Mak Tok’s Cookbook
Lazy Recipes
Sate Ayam Malaysia (Malaysian Chicken Satay)
With Mak Tok’s Signature Chilli Paste & Mak Tok’s Satay Chilli Paste
Serves 2


Ingredients
Sides
Method
1) Marinade chicken with salt and Mak Tok’s Signature Chilli Paste for at least 3 hours.
2) Skewer the chicken and BBQ for about 10-15 minutes.
3) Serve with sides and Mak Tok’s Satay Chilli Paste.
Hmmm...................... Tasty!
My belly is rumbling
Yum Yum
That's dinner sorted