Pumpkin Chilli Rice

Recipe: Pumpkin Chilli Rice Ingredients: Part A Mak Tok’s Signature Chilli Paste – 3/4 to a full jar Dark soy sauce – 3/4 tbsp Sesame oil – 3/4 tbsp Pork belly (thinly sliced) – 300gm Pinch of white pepper Pinch of Chinese five spice powder Part B Soaked Basmati rice – 2.5 cups Pumpkin (peeled and […]

Sweet Potato Chilli Pancake

sweet potato chilli pancake

Recipe: Sweet Potato Chilli Pancake Ingredients: Mak Tok’s Signature Chilli Paste – 2 to 3 tablespoon Sweet potatoes (washed, peeled, cubed) – 300gm All purpose flour – 1/2 cup Extra virgin olive oil – 1/2 teaspoon Beaten egg – 1 Salt – 1/4 teaspoon Method: 1) Boil sweet potato cubes for 10-15mins and drain the water. 2) […]

Sunny Fried Chicken

Recipe: Sunny Fried Chicken Ingredients: Mak Tok’s Signature Chilli Paste – 2 to 3 tablespoon Chicken – 300gm All purpose flour – 1 cup Water – 1 cup Beaten egg – 1 Vegetable oil sufficient for deep frying Method: 1) Marinade chicken with Mak Tok’s Signature Chilli Paste and store it in the fridge for […]