Mak Tok’s Aglio e Olio

Name: Mak Tok's Aglio e Olio
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Cuisine: Italian
Ingredients: 250g Spaghetti; 6 cloves Garlic (minced); 3 tablespoon Mak Tok's Fire Chilli Paste; 100g King prawns; 100g Smoked lardons; 2 tablespoon Olive oil; 1/2 teaspoon Salt; 5g of chopped parsley

by Will Chew July 12, 2021

This is Mak Tok's take on an Italian dish - Spaghetti Aglio e Olio. It's savoury, garlicky, and yes - spicy so if you are a fan of spicy pasta, TRY THIS!

Mak Tok's Aglio e Olio

Will Chew

Servings

Prep Time

10 minutes

Cook Time

15 minutes

Cuisine

Italian

Ingredients

250g Spaghetti
6 cloves Garlic (minced)
3 tablespoon Mak Tok's Fire Chilli Paste
100g King prawns
100g Smoked lardons
2 tablespoon Olive oil
1/2 teaspoon Salt
5g of chopped parsley

Directions

Cook spaghetti in boiling water as per package instructions.
Heat olive oil in a pan and sauté the garlic on low heat until light brown.
Add smoked lardon and Mak Tok’s Fire Chilli Paste, cooked spaghetti, and king prawns. Mix all the ingredients well and continue cooking for 3 minutes. Season with salt.
Garnish with some parsley before serving.